Needless to cover-up if there are plenty of places to eat lobster in Bandung. Such a condition would very reasonable considering the lobster in Bandung is a rare commodity. Scarcity like this happen because of the geographical location of Bandung, which is far from the beach. Therefore be difficult for residents or tourists in Singapore to enjoy the sea lobster as a culinary dish. (Bali tour activity)
On the other hand, the crayfish would be considered as an alternative to the scarcity of this kind. However, almost the same thing happened. In fact, there is little or nothing can be said at all freshwater crayfish farmers who are able to supply the needs of large and continuous lobster. This relates to the maintenance time period or lobster long enough to qualify to be produced. Imagine freshwater crayfish the size of 4-5 cm is feasible to measure consumption, can only be produced after a 6-month maintenance period. (Bali travel accommodation) Therefore, it is natural that the supply of lobster in the city are very rare. On the other hand, the scarcity of such a course would lead to high demand. Due to high demand if not offset by a balanced offer. So, what happens is the price of lobster in the market will continue to soar. It is evident, several restaurants and places to eat lobster in Bandung is to apply a high price for the lobster menu, even by way of even the simplest processing. (Bali cheap accommodation) the reality on this, there are many eating places serving lobster as a special menu that can only be obtained at certain times. that is to say, not every day you can enjoy lobster. Such Café Pasteur in Grand Aquila Hotel Bandung. In this place visitors can indeed eat lobster, especially if the availability of lobster on the market is high-high. The opposite will be obtained when the lobster has a shortage in the market. In addition to the above, where to eat and where to eat seafood or Chinese restaurant is another place that can be visited to enjoy lobster menu. However, places like this would have the same fate, the fate of which is directly affected by the availability of lobster on the market. The result of course, in addition can not be enjoyed every day the price set will be very stifling. (Bali cheap hotel) On the above description, it is clear why the place would eat lobster in Bandung is very difficult to find. Therefore, if you find a place to eat lobster that feels comfortable and tasty, should record of contact. The point, of course, to determine the availability of lobster if at any time you want to eat this menu while in Bandung.
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